Ingredients:
3 Flat Iron Steaks 8-9oz each
3-4 tbsp canola oil
2 cups minced white onions
1 tbsp picked thyme
3 tbsp red wine vinegar
3 tbsp butter
2 tbsp parsley
Salt & Pepper to taste
Ingredients:
3 Flat Iron Steaks 8-9oz each
3-4 tbsp canola oil
2 cups minced white onions
1 tbsp picked thyme
3 tbsp red wine vinegar
3 tbsp butter
2 tbsp parsley
Salt & Pepper to taste
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