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Preserving food these days seems like a hard job, unless you want to do it in a natural way. The perfect medium for this is a smoke house. This awesome piece of garden facility will make you ready for all the products and dishes specific to the fall season. Making such a structure in your backyard isn’t a simple task, but one which will give you some fruitful rewards over the next few months.

Food shortage is a real thing in most of the less developed countries. But even in States where food is abundant in supermarkets and stores, a natural disaster might find you left stranded from any fresh or any supply of food. With climate change a pressing issue every season, floods, hurricanes and earthquakes might push you into creating an emergency food supply. That’s if you want to be res

The Perfect Steak isn't magic. But it sure tastes magical when you eat one. Here's how. This one came out medium-medium well. For a Medium Rare steak, reduce the oven time to 6-8 minutes, and 4-6 for rare. For a great sauce, see: http://youtu.be/QtawEcJqzpg For a video showing the difference between a Rib Eye and a New York Strip, please go to: http://youtu.be/WtL1Ft29g7M Gluten Free, Dia

My mate Pete shows us how to cook the perfect steak.

Wait, hold up! Don’t throw your old, white socks away! Instead, you can “upcycle” them to create this adorable Sock Snowman to cheer you up this cold winter. The lovely folks at Handimania are here to show you how to do it. You start by simply cutting a sock in half, then tying it at one end and filling it with rice. After shaping it and tying with string, you’re ready to dress your s

swimming with whales and sharks HD In this week's marine podcast, cameraman Graeme Duane shares two of his most memorable experiences while filming underwater.