St. Patricks Day is just around the corner and what better way to celebrate than with this delicious treat!

All you need to make a dessert fit for a leprechaun is thin mints, chocolate melts and marshmallows.
Dip your thin mints and marshmallows into your melted chocolate and set them aside to harden. Dip the end of your marshmallow into your green candy melts and attach to your thin mint. There you have it, your own tasty leprechaun hat! You can even make a little shamrock to attach as well! These are going to get gobbled up faster than you can say “magically delicious!”

Need some more ideas for St. Patricks Day? Try these pot of gold cupcakes and this special St. Patricks Day breakfast!

Don’t forget to SHARE this neat recipe with your friends!