There are some really disgusting facts we don’t actually know about the food we eat. For a long time now, there’s been a controversy surrounding the meat industry. This report warns us about the dangers and health risks of the “Meat Glue”, an enzyme that allows proteins to stick together to form one big piece of meat. According to the video, “this white powder is the meat industry’s dirty little secret. It makes pieces of meat that would normally be thrown out, stick together so that it looks like a solid piece of meat.” Incredible. Does the “Meat Glue” make you think twice about eating meat?